Known as "red callaloo" in the Caribbean.
Round to heart-shaped leaves are medium-green overlaid with burgundy red. Striking color on the undersides of the leaves. Cutting the top of the plant yields beautiful, multicolored rosettes that can be added to mixes. Comparable to spinach in flavor. Often used in soups.
HOW TO GROW MICROGREENS
1. Soak seeds 6-8 hours, or according to package directions.
2. Soak the growing mat with water, and place in a container or baking dish.
3. Spread out the seeds.
4. Cover and place near a window until the seeds sprout.
5. Remove lid, and let grow until vibrant leaves appear.
6. Water daily.
For guidelines on seeds germination and growing, kindly visit https://www.wellgrowseeds.com/growingguide/
Known as "red callaloo" in the Caribbean.
Round to heart-shaped leaves are medium-green overlaid with burgundy red. Striking color on the undersides of the leaves. Cutting the top of the plant yields beautiful, multicolored rosettes that can be added to mixes. Comparable to spinach in flavor. Often used in soups.
HOW TO GROW MICROGREENS
1. Soak seeds 6-8 hours, or according to package directions.
2. Soak the growing mat with water, and place in a container or baking dish.
3. Spread out the seeds.
4. Cover and place near a window until the seeds sprout.
5. Remove lid, and let grow until vibrant leaves appear.
6. Water daily.
For guidelines on seeds germination and growing, kindly visit https://www.wellgrowseeds.com/growingguide/
